Pie Crust
September 28, 2020 • 0 comments
This fluffy pie crust can be use for any of your fall pies!
- Prep Time:
- Cook Time:
- Servings: 8
Ingredients
- (1 cup) Flour
- (1/2 tsp.) Salt
- (1/3 cup) Pork Lard BOGO Free
- (2-3 Tbs.) Cold Water
Directions
Mix Flour and Salt. Cut lard into this mixture. Add water. Mix gently. Roll, Place in pan and fill with your favorite filling. For two pie crusts, double the recipe.
